We achieved the GRMS Global Red Meat Standard certificate - Red label

We obtained the The Global Red Meat Standard Certificate - Red label

The Global Red Meat Standard, GRMS, is a scheme specifically developed for the meat industry. Its cornerstone is product safety, focusing on critical areas affecting the maintenance of high meat safety requirements.

GRMS version 4.2 is ISO/IEC 17065 accredited and independently audited.

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Friday: 16:30 - 18:00

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Friday: 7:00 - 14:00
Saturday: 7:00 - 14:00
Sunday: 7:00 - 14:00

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