Ensor Doré Réserve is a red-rind cheese that matures even longer, 10 to 12 months on wooden boards, in a natural way.
It has a deep orange paste, a creamy texture, and a more intense, slightly spicy flavour.

How to Serve Ensor Doré Réserve

Bread & Crackers
Choose hearty multigrain bread, rustic sourdough, or crunchy rosemary crackers to complement the cheese’s bold character.

Fruit
Pair with pear, grapes, or dried apricots for a subtle sweetness that contrasts beautifully with its savoury bite.

Nuts
Walnuts, pecans, or lightly toasted hazelnuts enhance the robust and creamy texture.

Honey & Chutney
A drizzle of dark honey or a spicy fig chutney adds extra depth to the tasting experience.

Drinks
Pairs excellently with a strong blonde beer, a dark Trappist ale, or a full-bodied red wine such as cabernet sauvignon or tempranillo.